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Rant: my uncle said 'the fire talks to you, you don't talk to it' and now my ribs finally stopped coming out dry
He has run a pit in Lockhart for 22 years and said I was fussing with the vents every 10 minutes instead of reading the smoke color and just leaving it. Cooked two racks on Sunday and let the fire sit for an hour without touching anything, best bark and pull I have gotten off my offset. Anyone else get told to stop meddling with the damper so much?
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phoenix_grant8h ago
Wait, you left an offset alone for a whole hour and the temp didn't tank?
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