V
Vivisector
Log In
Loading…
Question about why so many cooks I train rinse their rice in a strainer instead of the pot | Chefs - Vivisector
1
c/chefs
•
the_jake
•
1mo ago
Question about why so many cooks I train rinse their rice in a strainer instead of the pot
1 comments
Share
Log in to join the discussion
Log In
1 Comment
angela_morgan
1mo ago
My grandma rinsed her rice three times in the same pot before it ever hit the stove. A strainer just makes it faster and you lose less rice down the drain if you swirl it right. The pot method works fine, people are just impatient.
2
Share