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Update: I thought that new carpet cutter from the trade show was just hype
I saw it demoed at the convention in Charlotte last month and figured it was another overpriced gadget. The guy said it could handle a full 12-foot roll without needing a second cut, which sounded impossible. I tried it on a big glue-down job this week and it actually made a clean line on the first pass, no jagged edges. Anyone else tried one of these and have tips for keeping the blade sharp longer?
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ryanc716mo ago
Yeah, I was totally wrong about that thing too.
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jordan_hill6mo ago
Happens to the best of us. I've doubled down on being wrong more times than I can count. The real trick is just admitting it like this. Makes everything way easier.
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jake_wells126mo ago
Man, this reminds me of the time I argued for a solid hour that pickles were a vegetable. My buddy had to pull up the definition of a fruit to shut me down. I still tried to claim culinary tradition made them a veggie. The worst part is I knew I was wrong like ten minutes in.
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angelam805mo ago
My personal record is a three day argument over whether a hot dog is a sandwich. I dug my heels in so deep I started citing obscure lunch meat bylaws.
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