After years in the shop, I question dry aging hype.

Too much aging can make beef taste funky, not better.

4 comments

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4 Comments

wade_west566mo ago

Just ends up tasting like basement air.

0

angela_patel756mo ago

My last apartment had that basement air taste on tap. I drank so much of it I'm probably part mildew now. Explains my allergy to sunlight.

7

jennyr286mo ago

My old roommate swore by it for years until I tried that cheap brand from the gas station. Honestly, you're right, it just tastes musty now.

3

xena5826mo ago

Wait, are we talking about the same thing here? That gas station stuff always leaves a weird film in my mouth. I'd take a little musty over that chemical aftertaste any day. Maybe your old roommate was onto something after all.

3