Man, my buddy spent a whole weekend sorting his garage and gave up after two days, just shoved everything back in trash bags!

and I still haven't recovered from the day mine told me my coffee beans weighed 0.0 until I almost threw the whole bag out. now I triple check every single time before I even start brewing.

Pat, you just described my crisper drawer. Frozen all the way now, I was totally wrong before.

Wait, why would you trust a measurement taken at 20 minutes when the part's still hotter than the room, and aren't you just moving the problem by guessing "cold" dimensions? Honestly, cutting to a number you can't actually hit on the machine sounds like a recipe for way more scrap than a little wait time.

Ngl, proper tools just expose how much we blame ourselves for bad gear.